2025 Summer Produce Share (Full)
A “share” is a weekly assortment of seasonally-peak produce from the farm that will feed a vegetable-interested family or 1-2 veggie-devotees the majority of their diet’s vegetables. Example photos depict some of previous years’ share contents. Recipes, tips, and more are provided in regular weekly communication and CSA members are invited to several on-farm education and social events hosted throughout the season. We also supply the coolers for easy pick up!
Full Share (16 weeks, $640)
1 cooler of fresh produce every week for 16 weeks
Includes invitation to membership community events
First access to purchasing Farm Sol meat, as it becomes available
First access to Farm Sol eggs when availability is limited
Produce Shares are expected to begin early to mid June, 2025. Full/Half Shares the same weekly variety/volume, but varied schedule. See Half Share for comparison.
$40 off your Produce Share for 4 volunteer contributing labor support hours at the farm! Please read our FAQs for more information before committing to this option.
This year we are only offering on-farm pick up for CSA shares:
Pick Up:
Farm Sol, Thursdays 4:30 - 6:30 PM
4664 Independence Rd. Saginaw, MN 55779
A “share” is a weekly assortment of seasonally-peak produce from the farm that will feed a vegetable-interested family or 1-2 veggie-devotees the majority of their diet’s vegetables. Example photos depict some of previous years’ share contents. Recipes, tips, and more are provided in regular weekly communication and CSA members are invited to several on-farm education and social events hosted throughout the season. We also supply the coolers for easy pick up!
Full Share (16 weeks, $640)
1 cooler of fresh produce every week for 16 weeks
Includes invitation to membership community events
First access to purchasing Farm Sol meat, as it becomes available
First access to Farm Sol eggs when availability is limited
Produce Shares are expected to begin early to mid June, 2025. Full/Half Shares the same weekly variety/volume, but varied schedule. See Half Share for comparison.
$40 off your Produce Share for 4 volunteer contributing labor support hours at the farm! Please read our FAQs for more information before committing to this option.
This year we are only offering on-farm pick up for CSA shares:
Pick Up:
Farm Sol, Thursdays 4:30 - 6:30 PM
4664 Independence Rd. Saginaw, MN 55779
A “share” is a weekly assortment of seasonally-peak produce from the farm that will feed a vegetable-interested family or 1-2 veggie-devotees the majority of their diet’s vegetables. Example photos depict some of previous years’ share contents. Recipes, tips, and more are provided in regular weekly communication and CSA members are invited to several on-farm education and social events hosted throughout the season. We also supply the coolers for easy pick up!
Full Share (16 weeks, $640)
1 cooler of fresh produce every week for 16 weeks
Includes invitation to membership community events
First access to purchasing Farm Sol meat, as it becomes available
First access to Farm Sol eggs when availability is limited
Produce Shares are expected to begin early to mid June, 2025. Full/Half Shares the same weekly variety/volume, but varied schedule. See Half Share for comparison.
$40 off your Produce Share for 4 volunteer contributing labor support hours at the farm! Please read our FAQs for more information before committing to this option.
This year we are only offering on-farm pick up for CSA shares:
Pick Up:
Farm Sol, Thursdays 4:30 - 6:30 PM
4664 Independence Rd. Saginaw, MN 55779
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In the 2025 season we are planting carrots, cilantro, dill, beans, peas, scallions, onions, pac choy, peppers, tomatoes, cabbage, kale, chard, kohlrabi, celery, broccoli, cauliflower, arugula, lettuce, spinach, mizuna, mustard, radishes, turnips, parsley, basil, beets, cucumbers, zucchini, fennel, ginger, potatoes, squash, melons, thyme, sage, garlic, lots of beautiful flower varieties, and more. Shares may include table-top sized flower bouquets. If weather conditions allow, shares may also include perennial fruit offerings of rhubarb, strawberries, mushrooms, and apples.
All produce are grown without the using pesticides, all fertility amendments are farm- & ecosystem-made (no chemistry-based fertilizers), and all crops are hand harvested.
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Interested in preserving the summer bounty for extended local eating? Do you love making your own pickles, tomato sauce, or sauerkraut? We’ll have bulk ordering options available later in the summer for tomatoes, cucumbers, beets, garlic, cabbage, and beans!
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Exchange 4 hours of contributing volunteer work (planting, weeding, harvesting, bed preparation, etc… ) at the farm during our early season weeks (mid-May to late June) for a $40 discount on your Full or Half Produce Share.
This is a great way to connect with the place your food is grown! Please read details about the Contribution Share in our FAQs before committing to this option.